World Health grāmatas
Toxicological Evaluation of Certain Food Additives
International Program on Chemical Safety, Pro International Pro, World Health Organization
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Multiaxial Classification of Child and Adolescent Psychiatric Disorders: The ICD-10 Classification of Mental and Behavioural Disorders in Children and
Michael Rutter, Who, World Health Organization
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The World Health Report 2004: Hiv/Aids: Changing History
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Infant Feeding: The Physiological Basis
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Guidelines for Poison Control
International Program on Chemical Safety, World Health Organization
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Rapid Health Assessment Protocols for Emergencies
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International Classification of Procedures in Medicine
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WHO Model Prescribing Information: Drugs Used in Bacterial Infections
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Kangaroo Mother Care
Unaids, World Health Organization, Who
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Foodborne Disease Outbreaks: Guidelines for Investigation and Control
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Prevention of Cardiovascular Disease: Pocket Guidelines for Assessment and Management of Cardiovascular Risk
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The World Health Report: Primary Health Care Now More Than Ever
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Compendium of food additive specifications
World Health Organization, Joint FAO/WHO Expert Committee on Food Additives, Food And Agriculture Organization
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Integrating Mental Health Into Primary Health Care: A Global Perspective
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Principles and Methods for the Assessment of Neurotoxicity Associated with Exposure to Chemicals: Environmental Health Criteria
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The International Pharmacopoei: First Supplement
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Closing the Gap in a Generation: Health Equity Through Action on the Social Determinants of Health
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Who Report on the Global Tobacco Epidemic 2008: The Mpower Package
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Pandemic Influenza Preparedness and Response: A Who Guidance Document
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Counselling for Maternal and Newborn Health Care: A Handbook for Building Skills
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Guidelines for Trauma Quality Improvement Programmes
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WHO Handbook on Indoor Radon: A Public Health Perspective
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Women and Health: Today's Evidence Tomorrow's Agenda
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Who Guidelines on Hand Hygiene in Health Care: First Global Patient Safety Challenge Clean Care Is Safer Care
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