Sonila Malko grāmatas

Dough Rheology and Statistical Correlation: ¿-Amylase Effect, Water Quality and Fiber in Dough Rheology and Statistical Correlation

Sonila Malko, Abdyl Sinani, Elton Seferi

Piegādātāja noliktavā

Pievienot grozam

Dough rheology and statistical correlation: The influence on dough rheology and baking products of fiber,sprouted grains, soybean flour and statistical correlation

Renata Kongoli Sonila Malko, Abdyl Sinani

Piegādātāja noliktavā

Pievienot grozam