Imran Hashmi grāmatas
Packaging of Indian Traditional Foods: A Technological Prospect
Ravindra Vasantrao Kale, Syed Imran Hashmi
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Sugar Apple Powder: Technology for sugar apple (Annona squamosa L.) Powder Preparation by Spray Drying and its utilization in ice-cream
V. N. Pawar, Syed Imran Hashmi
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Inactivation of Pathogens in Drinking Water using Ozone: Effect of pH and Temperature on Ozone Disinfection
Asma Saeed, Shaukat Farooq, Imran Hashmi
-25% ar kodu BOOKS
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