Refreshing Raitas - Sandeep Malik,Sanjeev Kumar
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Piegāde 10-16 darba dienu laikā
30 dienu atgriešanas politika
Indian food is very revered worldwide for its variety, tastes and colours. But for many novices, Indian cuisine is synonymous to curry. This book tries to break this jink by introducing 'Raita' to readers, it is simple yet easy to prepare and delicious curd based dish. A Raita is supposed to provide relief from the spicy gravies along with adding richness to the food. Raita, like any other Indian food, vari ... Pilns apraksts
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Aprašymas
Indian food is very revered worldwide for its variety, tastes and colours. But for many novices, Indian cuisine is synonymous to curry. This book tries to break this jink by introducing 'Raita' to readers, it is simple yet easy to prepare and delicious curd based dish. A Raita is supposed to provide relief from the spicy gravies along with adding richness to the food. Raita, like any other Indian food, varies enormously thanks to the number of ingredients available in local Indian market round the year. Most of the Raitas are very common; whereas some are very-very unusual and rare. Authors tried to include at least few of each type of Raitas with main aim to familiarise readers with art of preparing Indian food.
Vairāk informācijas
| Autors | Sandeep Malik, Sanjeev Kumar |
|---|---|
| Izdevējs | Partridge India |
| Izlaides gads | 2015 |
| Vāka tips | Mīkstais vāks |
| EAN | 9781482846485 |