Delicate Feasting - Theodore Child
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2008-02-06
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The essays in Theodore Child's 1890 work ""Delicate Feasting"" is an early example of ""gastronomic criticism."" Coming at a time when the art of dining was receiving new attention in America, Child's work, ""a sort of higher hand-book of the kitchen and dining room,"" suggests ways in which gastronomy can be elevated in America.
Aprašymas
The essays in Theodore Child's 1890 work ""Delicate Feasting"" is an early example of ""gastronomic criticism."" Coming at a time when the art of dining was receiving new attention in America, Child's work, ""a sort of higher hand-book of the kitchen and dining room,"" suggests ways in which gastronomy can be elevated in America.
Vairāk informācijas
| Autors | Theodore Child |
|---|---|
| Izdevējs | Arcadia Publishing (SC) |
| Izlaides gads | 2008 |
| Vāka tips | Mīkstais vāks |
| EAN | 9781429012577 |
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